VRANAC

Enjoy the aromas of dried cranberries and freshly baked bread, which are characteristic of the indigenous Vranac grape variety.
The taste is refreshing and fresh, like fresh berries, with a lively acidity that makes this a fresh wine.
The aftertaste is long, and the end has a unique aroma like ripe cherries.

The name of the indigenous grape variety "Vranac" means "black horse", and it also highlights the dark color of the grapes.
Vranac is aged in oak barrels in a stone cellar built in the 15th century.
A wine that exudes history and romance.